A fresh batch of Equinox, our award-winning Sour Blonde Ale, will return with the Spring Equinox and help kick off the official start to the season! Come in to the taproom on Tuesday, March 21, for a glass of this tart sour blonde aged in oak barrels with brettanomyces. It’s a humble wheat beer meets tannins and acidity. Fruit with funk. Enjoy the balance!